Grand Westside Manila Bay celebrates its second anniversary with a month-long dining treats and leisure and lifestyle experiences meant for guests, families, friends, and community.
Since its opening day, Grand Westside Manila Bay has welcomes guests from around the world and established itself as one of the leading hospitality destinations in Manila Bay. With 1,530 rooms, the hotel continues to provide exemplary hospitality, service, and memorable experience to its guests.
"Our second anniversary is a meaningful milestone for all of us at Grand Westside Manila Bay," said Joe Xavier Fijardo, General Manager. "In just two years, we have welcomed thousands of guests, celebrated important milestones with our community, and built lasting relationships with our guests, partners and team members. Chapter Two is our way of thanking everyone who has been part of our journey while inviting them to create new memories with us."
At the heart of the celebration are the hotel's dining and leisure destinations, each offering a distinct experience- Cafe by Westside, LaMeza, Zabana Bar and The Plunge.
"Food has always been one of the ways people connect, celebrate and create memories together," said Chef Christopher Lugtu, Exec. Chef of Grand Westside Manila Bay. "For Chapter Two, we wanted to create experiences that bring people together, whether it's a leisurely breakfast, a special dinner, gathering over good food and drinks with friends, or simply enjoying coffee and pastries during a busy day. Every outlet has its own personality, but they all share the same goal of creating memorable experiences for our guests."
As Grand Westside Manila Bay celebrates its second anniversary, Chapter Two reflects the hotel's commitment to continuing warm hospitality, meaningful guest experiences and memorable dining moments.
0 comments:
Post a Comment